¡Sostenga! Donating to Sostenga The Sostenga Center at Northern New Mexico College is a non-profit, student and community based program established under the Northern New Mexico College Foundation. Donors to the Sostenga Center receive recognition at the annual Garlic Harvest Festival and at the Sostenga website. Donors also receive documentation of contributions for tax purposes, as well as periodic updates of the program. Currently the Sostenga Center is seeking volunteers and donations. The Center is also looking for a moped or scooter for on-campus food deliveries. For more information contact Sostenga@nnmc.edu Put SOSTENGA DONATIONS or VOLUNTEER in the Subject line. I ♥ Sostenga ¡Sostenga! Center for Sustainable Food, Agriculture and Environment Promote Your Page Too

Los Alamos Cooperative Market Open for Business! Information for the Los Alamos: Nancy Sevoia - membership@lacoopmarket.com As incorporated cooperative entities in the State of New Mexico, with a formalized corporate structures, the membership lists of the Los Alamos and Española Coops are growing! Progress continues to be made in the interest of celebrating the healthy and natural food of the upper Rio Grande. For more information about the Los Alamos Cooperative go to Los Alamos Cooperative Market Española Community Market Board Members are: - Penny Davies - Treasurer - Nancy Sharp - Secretary - Melissa Salazar - President - Kulwant Khalsa - Member - Jan Matteson - Member This event is sponsored in partnership with ¡Sostenga! The Center for Sustainable Food, Agriculture and Environment at Northern New Mexico College.

¡Sostenga! Greenhouse Northern's ¡Sostenga! Center for Sustainable Food, Agriculture and Environment is currently growing in the ¡Sostenga! Greenhouse which is part of the overall objective to extend the growing period for certain produce that will be processed in the ¡Sostenga! Tiendita located in the Commercial Kitchen Current Products sold in the ¡Sostenga! Tiendita Garlic braids, Seasoning Salts, Food On Purpose - Raw food crackers, Local salsa, Apple Butter and Apple Chips, and Laos Chili Paste and more... This project is sponsored by ¡Sostenga! The Center for Sustainable Food, Agriculture and Environment at Northern New Mexico College.